Best Thin-Crust Pizza

Not every pizza chain with a respectable provenance makes good on its promise of imported Neapolitan pizza ovens and Italian-born cooks. But the crackly-crusted pies at Via Tribunali, painted with a wonderfully tangy tomato sauce and finished with blistering cheese, make a strong case for authenticity. HANNA RASKIN Multiple locations, viatribunali.net

Source: Seattle Weekly

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