Best Place To Hide With A Big Beer

At this still-new bar on Post Alley, you can sit outside in the sun and observe Puget Sound, but it somehow feels more appropriate to find a stool inside the long, dark breadbox of a bar at Post. The decor is minimal, gray is the predominant color, and the low, exposed ceiling gives the space a sense of sleekness and coziness both. The bartender/owners, Ruadhri (Rory) McCormick and Hannes Schindler, both formerly of Kells, the Irish bar next door, will fuss over you, and to know what's on tap, you'll have to ask-Guinness is the only tap with a branded handle. In the center of the tourist mecca that is Pike Place Market, this touch of intimacy feels decidedly small-town. House-made, thick-cut potato chips (which accompany the battered fish or grilled cheese) are one of the tastiest items on the menu.-Adriana Grant

Source: Seattle Weekly

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