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1725 Haight, San Francisco, CA 94117
This Upper Haight bar seems continuously filled with intriguing mix of folks, all drawn to avant-garde cocktails like the Southern Exposure (Junipero gin, celery juice, mint, lime), a tasty twist on a Southside (a gin mojito, yo). Show up on the last Sunday of the month, when the bar replaces the usual menus with copies of Harry Craddock's Savoy Cocktail Book, an 800-plus-recipe tome by the patron saint of the cocktail revival. Don't worry -- book expert Erik Ellestad, who's made every drink on those pages, is on hand to guide you to new favorites.
Source: SF Weekly
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