Best Margarita

A rough day, a hot afternoon, a leisurely brunch — we'd be hard-pressed not to come up with an excuse to suck down a margarita. But in any and all of the above cases, it'd better be good.Gallo Blanco bartenders shake up a variety of margaritas with grapefruit juice, jalapeño, prickly pear, and Grand Marnier, but we prefer to stick to what's old-school and proven to last. At Gallo, that's the Margarita Classico. The classico has two ingredients: fresh-squeezed citrus and Sauza tequila. (Okay, and the truly mandatory salt on the rim.) But those two ingredients are hard to get right — and because Gallo Blanco does, we'll forever be coming up with excuses to go back.

Source: Phoenix New Times

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