Flex Mussels
174 E. 82nd St., New York, NY 10028
(212) 717-7772
No wimpy shriveled mussels at this seafood spot, only big plump Prince Edward Island ones, served in 23 different broths. The preparations range from a classic white wine and garlic treatment to one infused with Indian spices to a Portuguese-inspired bowl studded with linguica and clams. We're partial to the odd-sounding but yummy mushroom option and also the anise-scented Provençal one, but all are worth a gander. Make sure to order a cone or two of the crispy french fries, too.
Source:
The Village Voice
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