Best Classic American Dish

Mac and Cheese: In choice of pasta shape and cheeses, here is a dish that instantly reflects the culinary preferences of its maker. Ur-versions originated in the Caribbean, the U.K., and various spots in mainland Europe, so that nearly every Western country has its own verions of pasta-plus-cheese. Our American model is most closely based on the Southern soul-food style. Hence we recommend you try the version at Red Rooster. Covered with a bread-crumb crust, and using multiple cheeses, it's one of the most scrumptious ones we've ever tasted.

Source: The Village Voice

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