Best Mexican

You may be thinking drinks with a visit to Barrio Tequila -- there are more than 100 varieties of the titular liquor, so drink up! -- but it's the food that has made the restaurant (and food trucks) such a popular attraction. In the four years since it opened, this restaurant has become a favorite of lovers of not just Mexican dishes but good food in general. The menu features refined versions of street foods from Mexico and Central and South America: Tecate-battered fried mahi-mahi tacos, red chile enchilada with fried egg and chorizo, and barbecued pork sopes. It also serves some fancier fare, dishes like tequila-cured salmon, ahi tuna with quinoa, and diver scallop ceviche. Just make sure to save room for the churros.

Source: City Pages

View Taqueria Los Ocampo, 2012’s Winner »

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