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1500 Hennepin Ave. E., Minneapolis, MN 55414
ChinDian serves a typical array of American Chinese fare at typical prices, but touches like using beef from Thousand Hills Cattle Co. and the inclusion of Indian and Malaysian dishes on the menu raise it to a higher level. Popular menu items include vegetarian samosas (handmade pastries stuffed with fresh vegetables and spices in a signature mint sauce) and Madras Chicken (served with carrots, onions, pea pods, dried chilies, and curry leaves). Dishes such as the Indian fried noodles (wheat noodles, chicken, tofu, eggs, sprouts and scallions, garnished with a lime wedge) and the Indian hot and sour soup (tomatoes, onions, jalapenos, curry leaves, mustard seeds, dry red chilies and rasam spice) are tasty and reasonably priced. The abundance of gluten-free options are well-marked on the menu, and they now serve beer and wine along with homemade ginger tea and lemonade.
Source: City Pages
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