What's going on in Miami

Cerveceria 100 Montaditos This isn't a formal Spanish restaurant but rather tenders one hundred little sandwiches at between $1 and $2.50 -- which, with its Spanish Mahou 5 Estrellas beer on tap makes it reminiscent of an authentic tapas bar. The...

Because we're perched on the edge of the great blue Atlantic, tropical wildlife flock, swim, and grow just steps from Miami's busiest intersections. Coconut Grove is not only the appropriate place to score your next date and suck down a Call a Cab...

The view: A wistful stretch of the Miami River, with barges, yachts, and cargo ships plied with goods floating by while heading for the islands. Storage facilities across the way that perhaps look like you've seen them before in old Miami Vice epi...

From the moment you buy your first brew, you half expect the other beer guzzlers to start chanting, "Chug, chug, chug, chug!" Owned by former Miami Hurricanes quarterback Craig Erickson, Hole in the Wall is a no-frills joint reminiscent of a colle...

Miami's art-house scene has grown exponentially over the past year, and O Cinema is leading the way. The Wynwood theater, which opened only two years ago, is already keeping up with its peers in the 305, bringing national and international indie f...

This fritanga is not gonna win any interior design awards. It looks like your abuelita's kitchen. But you're not coming here for a fancy sit-down dinner. This is 24-hour Nicaraguan take-out at its most epic. You get it and go. The first indication...

Anybody can scoop good gelato from a tub, but it takes a master to produce the stuff. Ritchie Espejo has more than 20 years of experience making fine ice cream, and for a good deal of that time he has been supplying Perricone's Marketplace & Café....

Sure, you can get a sandwich de medianoche and a giant plate of vaca frita anywhere in this town. But what if you're craving harder-to-find Cuban specialties such as tasajo con boniato, cured, salted beef boiled soft with vegetables and spices and...

No one has to tell Middle East Best's owner, Aziz Ali, that he makes the top pita bread in the region. He already knows. Actually, he'll tell anyone who's willing to listen that he makes the best pita in the whole damn nation. And if no one thinks...

After operating for the past few years as a family-owned online store, Man of Action Figures decided to buck the e-commerce trend by opening a brick-and-mortar outpost in Cutler Bay. Even if you haven't played with an action figure since your moth...

Danny Meyer started the burger chain Shake Shack in New York, where gigantic lines form daily at lunchtime. Though Miami isn't as obsessed, you'll still likely have to wait a few minutes during peak hours. So what? Where else can you get hormone-f...

There are more than a thousand bottles on the shelves of Happy Wine in the Grove, the second store in the Happy Wine empire. (There's also a location in West Miami: 5792 SW Eighth St., 305-262-2465.) It's billed as a tapas restaurant with a menu c...