Best Spanish Restaurant

Por Fin Restaurant & Lounge Owner Carlos Centurion pulled out all the stops upon opening this beautiful two-story restaurant on the corner of Ponce de Leon Boulevard and Anastasia Avenue in Coral Gables. That was in 2008, and talented chef Marc Vidal turned it into among the very best Spanish establishments in South Florida. Vidal has since left, and Por Fin's food isn't quite as razor sharp, but the kitchen still kicks out some very impressive cuisine. Start with silky gazpacho Andaluz ($7) and segue into the stellar seafood specialties ($18 to $28). There's an extensive selection of regional wines from Spain. First floor is more formal, upstairs lounge gets lively, and there's al fresco dining on both levels (the patios upstairs are more isolated and romantic). Finish by sampling a few of the wide range of Spanish cheeses.

Source: Miami New Times

View Andalus, 2011’s Winner »

Add a Comment

Connect with facebook to post a comment. 

Login

Submit

Saving your comment...