Best Ice Cream

One word-- Bacio. A single hazelnut chocolate spoonful will make you an immediate fan of this place. Milani is owned by Francesco Pasqui, a young Itlaian entrepreneur who on a whim came down to Miami to start up his now thriving business. He studied gelatto making at Carpigiani, and when we asked where he gets his recipe inspirations from, he took out a container full of freshly picked produce from local Miami farms. A main attraction in the store is the custom made revolving gelatto refrigerator, which keeps the batches at precisely -11 degrees, the perfect temperature for gelatto. The product is unbeatable, and it's why they made it to the top of our list.

Source: Miami New Times

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