Best BYOB

No corkage fee. Two ways to do it at this vegan and raw spot: Take a bottle of organic, sustainable wine to complement your meal. Or go on a full processed, crappy beer binge but feel okay about it because you're eating seitan protein patties garnished with alfalfa sprouts. (We kid: The food here is creative and well-crafted, which is why the place was named "Best Vegan/Raw Food Restaurant" in this year's Best Of awards.) 1248 Coral Way, Miami; 305-856-6767

Source: Miami New Times

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