Best Pastries

Go for the chicken salad, stay for the homespun but hardly ho-hum desserts. The lemon bars, apple turnovers, butterscotch brownies and peanut butter sandwich cookies at Clementine just taste so much better than we remember them growing up. While you're there, we highly recommend you take home a few breakfast breads and muffins (apricot-ginger scones, whole grain muffins with seasonal fruit, those fantastic blueberry-sour cream muffins) for tomorrow.

Source: LA Weekly

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