Best Falafel

Fat and fluffy, the chickpea patties at Niko Niko's are equally tasty on their own, but we prefer them tucked into one of the restaurant's signature breakfast pitas with scrambled eggs, sautéed onions and tomatoes. They're alluringly crispy outside, the crunch giving way to a dark green interior that's soft without being mealy or mushy. And, yes, they're just as good in a regular, tzatziki-smeared pita at lunch, too.

Source: Houston Press

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