Best New Restaurant

When Frank Bonanno alum Brett Shaheen struck out on his own, he didn't nab an address in one of central Denver's hottest restaurant neighborhoods. Instead he went south, establishing the Wooden Table in Greenwood Village and quickly finding favor with the area's discriminating diners, who flock to his Italian restaurant noon and night. His lunch menu -- Italian sandwiches, salads and housemade pastas -- do the trick when you're craving something beyond grab-and-go; his thoughtful, seasonal dinner menu is a delightful compilation of impeccably prepared dishes that showcase flawless technique and careful attention to detail -- and his pork tenderloin with bread pudding and green split peas nabbed a spot on our 100 Favorite Dishes list.

Source: Westword

View Pinche Taqueria, 2012’s Winner »

Add a Comment

Connect with facebook to post a comment. 

Login

Submit

Saving your comment...