Best Nachos

The nachos at this trio of brewpubs come loaded with quality ingredients: savory black beans, cheddar melted over each chip, a hefty scoop of tart sour cream, chunky housemade tomato salsa, creamy just-mashed guacamole and diced jalapenos. We like them with chunks of tender chicken added -- though we like them even more when, during a rare lull, the kitchen lets us substitute bacon.

Source: Westword

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