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110 S. Marsalis Ave., Dallas, TX 75203
A sleepy shop named after a city in the Mexican state of Michoacán, Tiquicheo offers kind, prompt service and cleanliness -- things not always found at taco joints. The small one-room restaurant is sheltered by a colorful front that includes a comical declaration of the monarchical supremacy of its offerings. In the case of Tiquicheo, this is not a hollow claim. The fiery shredded, stewed preparations known as deshebrado offered in chicken and beef is best washed down with a Coca-Cola Mexicana.
Source: Dallas Observer
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