Best Queso

Forget the Velveeta-Ro-Tel blend that many lesser chain restaurants call "queso." Even the best creamy, spicy, fresh quesos can't stand up to Queso Maya at Cafe Maya. It's loaded but not overloaded with black beans, beef and pico de gallo, and floats a few slices of fresh jalapeño. Spicy but not too spicy, beefy but not too heavy, it's one of our favorite appetizers in town. Stir it or leave it be, but be sure to share unless you want to ruin your appetite with the generously sized bowl. Or you could just slurp it up like soup. Tempting ... very tempting.

Source: Dallas Observer

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