Best Burger2011 Finalist See 2011’s Winner »
2936 Elm St., Dallas, TX 75226-1596
Chef Tracy Miller wants the best -- the best in quality and the best in local foods. With these things, she provides diners with a menu of contemporary American (ergo, diverse) dishes in a simple, albeit elegant, space. The restaurant, opened in 2003, is housed in the historic Boyd Hotel in Deep Ellum. Each meal is book-ended with a bantam bowl of warm, spiced nuts and a Lilliputian amuse-bouche soup and a cranberry thumbprint mignardise. It's difficult to nail specialties at Local because the offerings are driven by seasonality. However, it's Texas, so it's safe to say that the burger basket made from locally sourced Burgundy Pasture beef is a sure deal. At $20 it's one of the city's most expensive burgers. But a deep black char encases a juicy ground beef patty that's full of flavor, making the splurge more than worth it.
Source: Dallas Observer
Off Site Kitchen
Wingfield's Breakfast & Burger
Twisted Root Burger Co.
Jack's Burger House
Chip's Old Fashioned Hamburgers
Do you own or manage this business? Click here to promote your award