Best Greek

Fort Lauderdale Beach isn’t Corfu by any stretch of the imagination, but this beach-adjacent Greek restaurant does a decent job of fulfilling its role as a temporary bridge to all things Mediterranean. Brothers Sam and George Kantzavelos offer standards to tourists and locals alike, with classics like roast leg of lamb, octopus, flaming saganaki, chicken shish kebab, and chicken lemon soup. You can step things up a notch with veal or steak ($36 and $32, respectively), but most nonseafood main plates are less than $20.

Source: Broward Palm Beach New Times

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