Since DuClaw Brewing Company opened in 1996 in Bel Air, it has been brewing award-winning flavors and styles. Don’t miss out on this fall’s 31 Spiced Munich Dunkel, a classic brown German lager-style beer. It was first brewed in 2008 and is an amb...
voted for DuClaw Brewing Company
5 months ago
Big Bad Wolf's House of Barbeque Restaurant Review: Chef Scott Smith has fine-dining cred, including a stint with Cindy Wolf at Charleston. When it came time for him to start his own restaurant, though, Smith and his brother, Richard, looked to an...
voted for The Charred Rib
6 months ago
There is no finer place than Fells Point stalwart Max’s to be indecisive about what kind of beer you want to drink. With 140 kinds of draft, five of those newfangled old-fashioned hand-pumped casks, and somewhere in the neighborhood of 1,200 diffe...
voted for Max's Taphouse
7 months ago
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